if you’re looking togussy upyour yogurt, addintrigueto desserts, or anantioxidantboost tosmoothies, considerincorporatingthe juicy delight known as passion fruit (also spelled passionfruit) into your repertoire. passion fruit is astaplein many tropical and subtropical countries—including brazil, its largest producer and consumer—but fresh varieties aren't as widely **ailable in the u.s., so for some home cooks, it remains anuntappedingredient.【如果想装饰酸奶，给甜点加香料，或者做冰沙抗氧化，可以考虑加一点。 百香果是许多热带和带状国家的主食，包括其最大的生产国和消费国巴西，但这种新鲜品种在美国并不普遍，因此对于一些家庭厨师来说，它仍然是未开发的成分。 】
the most common are thereddish-purple passion fruit.it has a great balance of sweetness and acidity and packs a powerful fl**orpunch.[最常见的是红紫色百香果。 它在甜度和酸度之间取得了很好的平衡，并具有很强的风味影响
the best way toextractthe most juice with minimal waste is toscoopit into a blender or food processor and pulse the seeds and pulp a few times, breaking the juice-containing membrane around each seed.[用最少的浪费提取最多果汁的最好方法是把它舀进去。 然后打破果肉和种子，打破每个种子周围的汁膜
passion fruit is delicious intropical-leaningcocktails。passion fruit margaritas and daiquiris are always a hit.[百香果在热带风味的鸡尾酒中很美味，百香果玛格丽塔酒和德辣椒总是很受欢迎]。
增添美颜
抗氧化剂、抗硬化剂。
冰沙冰沙
合并，混合。
曲目曲目。
主打产品。
亚热带**带。
未开发，未开发。
成分（烹饪）成分，元素。
微红。
冲击力，影响力。
提取，获得。
挖勺子。
热带倾向 热带。