“白山药比人参好”!多吃,养脾肺肾,养气养阴

小夏 健康 更新 2024-01-19

冬季呼吸道感染热点

山药又称淮山、马铃薯根,素称“白参”。 外观洁白,质地细腻,口感鲜美,是中药宝库中的瑰宝。 山药营养丰富,功能独特,对补脾、补肺、补肾、养气养阴有非常显著的作用。 本文将结合中医理论,引用古今名方,为大家普及山药的强大功效。

首先,让我们从中医理论中学习山药的药用特性和功效。 据《本草纲目》记载,山药味甘、平、无毒,入脾、肺、肾经。 属于补脾药,主要功能是补脾、润肺、益肾、调中枢。 中医认为,脾脏是主要运输,肺是主气,肾是主要生殖,山药能滋养这三个器官的功能,具有调节人体器官功能的作用。

1.滋养脾脏和肺。

如果脾脏无力,会出现食欲不振、四肢乏力、腹泻等症状。 山药具有补脾补胃、增强脾脏功能、帮助消化吸收的作用。 同时,山药还能滋阴润肺,对肺气虚、干咳少痰、长时间咳嗽有很好的效果。

2.养肾养阴。

肾脏是主要的生殖器官,肾虚会导致男性阳痿、女性不育等问题。 山药可益肾滋阴,对肾阴虚、精子失血、五劳七伤等引起的肾虚症状有较好的改善作用。 此外,山药还具有滋补肾阴、滋燥解渴的功效,对肝肾阴虚引起的头晕、耳鸣、口干、心烦意乱、失眠、做梦等症状也有很好的效果。

3.中和和滋养气。

脾胃是人体气血生化的基础,山药对脾胃无力、气虚虚等症状有很好的效果。 在中药中,山药常与其他药物复配使用,如人参、黄芪、苍术等,以增强补气功效。 同时,山药还可以提高人体免疫力,增强抵抗力,预防感冒等疾病的发生。

山药在中医临床上应用广泛,许多经典方剂也把山药作为重要药物。 例如,《本草纲目》记载,与山药有关的处方包括山药粥和黄芪汤。 此外,古代名医张仲景的《伤寒论》还用山药与其他药物复配,如人参、熟地黄等,**脾虚肾阳虚引起的疲劳、腹泻等症状。 这些方剂的应用不仅在古代广泛传播,而且在现代临床上也得到广泛应用,充分证明了山药独特的功效和药用价值。

综上所述,山药作为一种珍贵的中药材,具有健脾、润肺、补肾、益气、养阴的显著功效。 它不仅在中医临床中得到广泛应用,而且在现代药理研究中证明了其药理活性及其药物成分的独特性。 因此,多吃山药不仅可以达到滋养身体、滋养内脏的效果,还可以提高机体免疫力,预防疾病的发生。 但是,山药的使用也要注意,不宜过量食用。

健康参考:

1.刘阳平. (2011).山药与健康。 中华保健医学杂志.

2. zhang x, et al. (2018). comparative pharmacokinetics of five bioactive components in rat plasma after oral administration of raw and processed rhizoma dioscoreae bulbiferae extracts by hplc-ms/ms. j ethnopharmacol.

white yam defeats ginseng”! eat more of it to nourish the spleen, lungs, and kidneys, and replenish qi and nourish yin

yam, also known as huai shan and dioscoreae rhizoma, is hailed as the "white ginseng". it has a white appearance, delicate texture, and delicious taste, *it a valuable treasure in the field of traditional chinese medicine. yam contains rich nutrients and has unique functions, which h**e significant effects on nourishing the spleen, lungs, and kidneys, replenishing qi, and nourishing yin. this article will combine traditional chinese medicine theory and cite ancient and modern famous formulas to popularize the powerful effects of yam.

firstly, let us explore the medicinal properties and effects of yam based on traditional chinese medicine theory. according to the compendium of materia medica, yam has a sweet taste, neutral nature, and is non-toxic. it enters the spleen, lungs, and kidneys meridians. it belongs to the category of tonifying drugs and mainly functions to tonify the spleen, nourish the lungs, replenish the kidneys, and regulate the middle burner. according to traditional chinese medicine, the spleen governs the transportation and transformation of water and grain. if the spleen is deficient, it may cause symptoms such as poor appetite, limb weakness, and diarrhea. yam has the function of tonifying the spleen and invigorating the stomach, enhancing the functions of the spleen, and aiding digestion and absorption. at the same time, yam can also nourish yin and moisturize the lungs, effectively treating lung qi deficiency, dry cough with little phlegm, and chronic cough caused by illness.

next, let us delve into the effect of yam on nourishing the kidneys and replenishing yin. the kidneys govern reproduction, and kidney deficiency may lead to problems such as impotence, premature ejaculation in males, and infertility in females. yam can tonify the kidneys and nourish yin, effectively improving symptoms caused by kidney deficiency, such as loss of essence and blood and weakened vitality. in addition, yam has the effect of nourishing yin, moistening dryness, and relieving thirst. it has been proven to be effective in treating dizziness, ringing in the ears, dry mouth, restlessness, insomnia, and vivid dreams caused by liver and kidney yin deficiency.

furthermore, yam can regulate the middle burner and replenish qi. the spleen and stomach are the foundation of qi and blood production in the body. yam is effective in treating symptoms of spleen and stomach deficiency and qi deficiency, such as fatigue and diarrhea. traditional chinese medicine often combines yam with other medicinal herbs such as codonopsis pilosula and astragalus membranaceus to enhance the tonifying qi effect. additionally, yam can improve the body's immune function, enhance resistance, and prevent the occurrence of colds and other illnesses.

in clinical practice, yam is widely used in traditional chinese medicine, and many classic formulas include yam as an important ingredient. for example, the compendium of materia medica records formulas like "yam congee" and "yi pin huang qi tang" that utilize yam. moreover, in zhang zhongjing's "treatise on febrile diseases," yam is used in combination with other medicines such as codonopsis pilosula and rehmanniae radix praeparata to treat symptoms of spleen and kidney yang deficiency, such as fatigue and diarrhea. these formulas h**e been widely used not only in ancient times but also in modern clinical practice, fully demonstrating the unique efficacy and medicinal value of yam.

in conclusion, as a precious herbal medicine, yam has significant effects on nourishing the spleen, lungs, and kidneys, replenishing qi, and nourishing yin. it is widely used in chinese clinical practice and has been scientifically proven for its pharmacological activities and unique constituents. therefore, regular consumption of yam not only achieves the goal of nourishing the body and regulating organ functions but also improves the body's immune function and prevents the occurrence of diseases. however, it is important to consume yam in moderation and **oid excessive intake.

references:

1. liu yp. (2011). yam and health. chinese journal of health care medicine.

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